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Editor-in-Chief         

 

 EB Li Lin

Dr. Li Lin
Huazhong Agricultural University, China


Archive

Volume 1 Issue 3

Volume 1 Issue 2

Volume 1 Issue 1

    IMAGE 161

Initial Investigations of Cloves and Clove Oil Component as Water Mold Inhibitors

A need exists for less-problematic chemical control of fungal (water mold) infestations on fish eggs during hatchery incubation. This study examined the antifungal properties of cloves Syzygium aromaticum and eugenol, the main active ingredient in clove oil.

    image 151

Simultaneous Real-Time Monitoring of Glucose and Cholesterol Levels in Fish Using Wireless Biosensor System

Fish health condition can be evaluated by monitoring some changes of blood indicators. For example, blood glucose levels are closely correlated with stress levels and blood cholesterol levels are closely correlated with immune system function in fish. We developed a wireless enzyme sensor system to simultaneously monitor blood glucose and cholesterol levels in fish using separate electrodes in real-time.

Journal Highlights

  • Aquatic plants
  • Fish
  • Crustaceans
  • Molluscs
  • Fish oils
  • Impacts on wild fish
  • Coastal ecosystems
  • Genetic modification
  • Industrial Aquaculture
  • Mariculture
  • Freshwater Prawn Farming
  • Seaweed Farming
  • Algaculture
  • Shrimp Farming
  • Geoduck Aquaculture
  • Oyster Farming
  • Integrated Multi-Trophic
    Aquaculture
  • Wild Fisheries
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